Menu | Crate Restaurant

SERVING DINNER 7 DAYS A WEEK AND LUNCH 3 DAYS A WEEK.

Miso | GF 8/12 Miso/Tofu/Scallion/Mushrooms/Dashi Clam Chowder | 8/12 Clam Meat/Onions/Potatoes/Cream Mushroom Bisque | 8/12 Mushrooms/Onions/Microgreens Chicken & Wild Rice | GF 8/12 Chicken/Wild Rice/Celery/Onions/Carrots

Spinach Salad | 10 Spinach/Arugula/Tomatoes/Parmesan/Red Onion/Cucumber/Sweet Onion Vinaigrette Beets & Tasty Things | 12 Beets/Goat Cheese/Balsamic Reduction/Oranges/Granola/Greens Edamame Salad | 11 Cucumber/Red Peppers/Jalapeño/Edamame/Ginger Soy Vinaigrette

Togarashi Poke* | GF 15 Togarashi Ahi/Watermelon Radish/Red Pepper/Pineapple Chutney/Mango Purée Salmon Poke* | GF 15 Salmon/Avocado/Seaweed Salad/Edamame/Radish/Sweet Ginger Soy Blackened Poke* | GF 15 Blackened Ahi/Cucumber/Avocado/Mango/Macadamia Nut/Microgreens/Ponzu Lobster Roll | 20 Lobster/Celery/Green Onion/Lemon/Mayo/Ciabatta Bun

Brisket Sandwich | 15 Shredded Brisket/Red Pepper/Green Pepper/Sport Pepper/Provolone/Ciabatta Bun Cuban | 12 Pulled Pork/Pork Tenderloin/Pickle/Mustard/Swiss Cheese/Sourdough Vegetarian Panini | 14 Portabellas/Spinach/Tomato/Sport Pepper/Swiss Cheese/Garlic Aioli/Sourdough Caprisi Pancetta Panini | 17 Balsamic Fig/Pesto/Mozzarella Cheese/Arugula/Tomato/Pancetta/Caramelized Onions

Spicy Tuna* | GF 12 Ahi/Avocado/Jalapeño/Spicy Mayo/Sriracha Tekka Maki* | 10 Ahi/Cucumber/Avocado Philly* | GF 10 Salmon/Cream Cheese/Avocado Sake Maki* | GF 10 Salmon/Cucumber/Avocado Nutty Asparagus | GF 12 Asparagus/Cashew Butter/Avocado/Wasabi Mayo/Wasabi Peas Eel n Avo | 12 Eel/Avocado/Unagi Sauce Avocado Kappa | GF 8 Avocado/Cucumber California | GF 10 Kani Kama/Avocado/Cucumber

* Items Served Raw or Undercooked There will be a $3 charge for menu substitutions and split plates.

136 N. 3rd Ave. Sturgeon Bay, WI 54235 (920)818-1333 info@crate.restaurant

Please Call: (920)818-1333 Walk-ins welcome anytime!

DINNER EVERY DAY 5-9pm LUNCH THU. FRI. SAT. 11-2PM In-House Dining or Takeout

SERVING DINNER 7 DAYS A WEEK AND LUNCH 3 DAYS A WEEK.

Miso | GF 8/12 Miso/Tofu/Scallion/Mushrooms/Dashi Clam Chowder | 8/12 Clam Meat/Onions/Potatoes/Cream Mushroom Bisque | 8/12 Mushrooms/Onions/Microgreens Chicken & Wild Rice | GF 8/12 Chicken/Wild Rice/Celery/Onions/Carrots

Spinach Salad | 10 Spinach/Arugula/Tomatoes/Parmesan/Red Onion/Cucumber/Sweet Onion Vinaigrette Beets & Tasty Things | 12 Beets/Goat Cheese/Balsamic Reduction/Oranges/Granola/Greens Edamame Salad | 11 Cucumber/Red Peppers/Jalapeño/Edamame/Ginger Soy Vinaigrette

Togarashi Poke* | GF 15 Togarashi Ahi/Watermelon Radish/Red Pepper/Pineapple Chutney/Mango Purée Salmon Poke* | GF 15 Salmon/Avocado/Seaweed Salad/Edamame/Radish/Sweet Ginger Soy Blackened Poke* | GF 15 Blackened Ahi/Cucumber/Avocado/Mango/Macadamia Nut/Microgreens/Ponzu Lobster Roll | 20 Lobster/Celery/Green Onion/Lemon/Mayo/Ciabatta Bun

Brisket Sandwich | 15 Shredded Brisket/Red Pepper/Green Pepper/Sport Pepper/Provolone/Ciabatta Bun Cuban | 12 Pulled Pork/Pork Tenderloin/Pickle/Mustard/Swiss Cheese/Sourdough Vegetarian Panini | 14 Portabellas/Spinach/Tomato/Sport Pepper/Swiss Cheese/Garlic Aioli/Sourdough Caprisi Pancetta Panini | 17 Balsamic Fig/Pesto/Mozzarella Cheese/Arugula/Tomato/Pancetta/Caramelized Onions

Spicy Tuna* | GF 12 Ahi/Avocado/Jalapeño/Spicy Mayo/Sriracha Tekka Maki* | 10 Ahi/Cucumber/Avocado Philly* | GF 10 Salmon/Cream Cheese/Avocado Sake Maki* | GF 10 Salmon/Cucumber/Avocado Nutty Asparagus | GF 12 Asparagus/Cashew Butter/Avocado/Wasabi Mayo/Wasabi Peas Eel n Avo | 12 Eel/Avocado/Unagi Sauce Avocado Kappa | GF 8 Avocado/Cucumber California | GF 10 Kani Kama/Avocado/Cucumber

* Items Served Raw or Undercooked There will be a $3 charge for menu substitutions and split plates.

DINNER EVERY DAY 5-9pm LUNCH THU. FRI. SAT. 11-2PM In-House Dining or Takeout

SERVING DINNER 7 DAYS A WEEK AND LUNCH 3 DAYS A WEEK.

Miso | GF 8/12 Miso/Tofu/Scallion/Mushrooms/Dashi Clam Chowder | 8/12 Clam Meat/Onions/Potatoes/Cream Mushroom Bisque | 8/12 Mushrooms/Onions/Microgreens Chicken & Wild Rice | GF 8/12 Chicken/Wild Rice/Celery/Onions/Carrots

Spinach Salad | 10 Spinach/Arugula/Tomatoes/Parmesan/Red Onion/Cucumber/Sweet Onion Vinaigrette Beets & Tasty Things | 12 Beets/Goat Cheese/Balsamic Reduction/Oranges/Granola/Greens Edamame Salad | 11 Cucumber/Red Peppers/Jalapeño/Edamame/Ginger Soy Vinaigrette

Togarashi Poke* | GF 15 Togarashi Ahi/Watermelon Radish/Red Pepper/Pineapple Chutney/Mango Purée Salmon Poke* | GF 15 Salmon/Avocado/Seaweed Salad/Edamame/Radish/Sweet Ginger Soy Blackened Poke* | GF 15 Blackened Ahi/Cucumber/Avocado/Mango/Macadamia Nut/Microgreens/Ponzu Lobster Roll | 20 Lobster/Celery/Green Onion/Lemon/Mayo/Ciabatta Bun

Brisket Sandwich | 15 Shredded Brisket/Red Pepper/Green Pepper/Sport Pepper/Provolone/Ciabatta Bun Cuban | 12 Pulled Pork/Pork Tenderloin/Pickle/Mustard/Swiss Cheese/Sourdough Vegetarian Panini | 14 Portabellas/Spinach/Tomato/Sport Pepper/Swiss Cheese/Garlic Aioli/Sourdough Caprisi Pancetta Panini | 17 Balsamic Fig/Pesto/Mozzarella Cheese/Arugula/Tomato/Pancetta/Caramelized Onions

Spicy Tuna* | GF 12 Ahi/Avocado/Jalapeño/Spicy Mayo/Sriracha Tekka Maki* | 10 Ahi/Cucumber/Avocado Philly* | GF 10 Salmon/Cream Cheese/Avocado Sake Maki* | GF 10 Salmon/Cucumber/Avocado Nutty Asparagus | GF 12 Asparagus/Cashew Butter/Avocado/Wasabi Mayo/Wasabi Peas Eel n Avo | 12 Eel/Avocado/Unagi Sauce Avocado Kappa | GF 8 Avocado/Cucumber California | GF 10 Kani Kama/Avocado/Cucumber

* Items Served Raw or Undercooked There will be a $3 charge for menu substitutions and split plates.

DINNER EVERY DAY 5-9pm LUNCH THU. FRI. SAT. 11-2PM In-House Dining or Takeout

Miso | GF 8/12 Miso/Tofu/Scallion/Mushrooms/Dashi Clam Chowder | 8/12 Clam Meat/Onions/Potatoes/Cream Mushroom Bisque | 8/12 Mushrooms/Onions/Microgreens Chicken & Wild Rice | GF 8/12 Chicken/Wild Rice/Celery/Onions/Carrots

Spinach Salad | 10 Spinach/Arugula/Tomatoes/Parmesan/Red Onion/Cucumber/Sweet Onion Vinaigrette Beets & Tasty Things | 12 Beets/Goat Cheese/Balsamic Reduction/Oranges/Granola/Greens Edamame Salad | 11 Cucumber/Red Peppers/Jalapeño/Edamame/Ginger Soy Vinaigrette

Togarashi Poke* | GF 15 Togarashi Ahi/Watermelon Radish/Red Pepper/Pineapple Chutney/Mango Purée Salmon Poke* | GF 15 Salmon/Avocado/Seaweed Salad/Edamame/Radish/Sweet Ginger Soy Blackened Poke* | GF 15 Blackened Ahi/Cucumber/Avocado/Mango/Macadamia Nut/Microgreens/Ponzu Lobster Roll | 20 Lobster/Celery/Green Onion/Lemon/Mayo/Ciabatta Bun

Brisket Sandwich | 15 Shredded Brisket/Red Pepper/Green Pepper/Sport Pepper/Provolone/Ciabatta Bun Cuban | 12 Pulled Pork/Pork Tenderloin/Pickle/Mustard/Swiss Cheese/Sourdough Vegetarian Panini | 14 Portabellas/Spinach/Tomato/Sport Pepper/Swiss Cheese/Garlic Aioli/Sourdough Caprisi Pancetta Panini | 17 Balsamic Fig/Pesto/Mozzarella Cheese/Arugula/Tomato/Pancetta/Caramelized Onions

Spicy Tuna* | GF 12 Ahi/Avocado/Jalapeño/Spicy Mayo/Sriracha Tekka Maki* | 10 Ahi/Cucumber/Avocado Philly* | GF 10 Salmon/Cream Cheese/Avocado Sake Maki* | GF 10 Salmon/Cucumber/Avocado Nutty Asparagus | GF 12 Asparagus/Cashew Butter/Avocado/Wasabi Mayo/Wasabi Peas Eel n Avo | 12 Eel/Avocado/Unagi Sauce Avocado Kappa | GF 8 Avocado/Cucumber California | GF 10 Kani Kama/Avocado/Cucumber

* Items Served Raw or Undercooked There will be a $3 charge for menu substitutions and split plates.

136 N. 3rd Ave. Sturgeon Bay, WI 54235 (920)818-1333 info@crate.restaurant

Please Call: (920)818-1333 Walk-ins welcome anytime!

DINNER EVERY DAY 5-9pm LUNCH THU. FRI. SAT. 11-2PM In-House Dining or Takeout

Miso | GF 8/12 Miso/Tofu/Scallion/Mushrooms/Dashi Clam Chowder | 8/12 Clam Meat/Onions/Potatoes/Cream Mushroom Bisque | 8/12 Mushrooms/Onions/Microgreens Chicken & Wild Rice | GF 8/12 Chicken/Wild Rice/Celery/Onions/Carrots

Spinach Salad | 10 Spinach/Arugula/Tomatoes/Parmesan/Red Onion/Cucumber/Sweet Onion Vinaigrette Beets & Tasty Things | 12 Beets/Goat Cheese/Balsamic Reduction/Oranges/Granola/Greens Edamame Salad | 11 Cucumber/Red Peppers/Jalapeño/Edamame/Ginger Soy Vinaigrette

Togarashi Poke* | GF 15 Togarashi Ahi/Watermelon Radish/Red Pepper/Pineapple Chutney/Mango Purée Salmon Poke* | GF 15 Salmon/Avocado/Seaweed Salad/Edamame/Radish/Sweet Ginger Soy Blackened Poke* | GF 15 Blackened Ahi/Cucumber/Avocado/Mango/Macadamia Nut/Microgreens/Ponzu Lobster Roll | 20 Lobster/Celery/Green Onion/Lemon/Mayo/Ciabatta Bun

Brisket Sandwich | 15 Shredded Brisket/Red Pepper/Green Pepper/Sport Pepper/Provolone/Ciabatta Bun Cuban | 12 Pulled Pork/Pork Tenderloin/Pickle/Mustard/Swiss Cheese/Sourdough Vegetarian Panini | 14 Portabellas/Spinach/Tomato/Sport Pepper/Swiss Cheese/Garlic Aioli/Sourdough Caprisi Pancetta Panini | 17 Balsamic Fig/Pesto/Mozzarella Cheese/Arugula/Tomato/Pancetta/Caramelized Onions

Spicy Tuna* | GF 12 Ahi/Avocado/Jalapeño/Spicy Mayo/Sriracha Tekka Maki* | 10 Ahi/Cucumber/Avocado Philly* | GF 10 Salmon/Cream Cheese/Avocado Sake Maki* | GF 10 Salmon/Cucumber/Avocado Nutty Asparagus | GF 12 Asparagus/Cashew Butter/Avocado/Wasabi Mayo/Wasabi Peas Eel n Avo | 12 Eel/Avocado/Unagi Sauce Avocado Kappa | GF 8 Avocado/Cucumber California | GF 10 Kani Kama/Avocado/Cucumber

* Items Served Raw or Undercooked There will be a $3 charge for menu substitutions and split plates.

DINNER EVERY DAY 5-9pm LUNCH THU. FRI. SAT. 11-2PM In-House Dining or Takeout

Miso | GF 8/12 Miso/Tofu/Scallion/Mushrooms/Dashi Clam Chowder | 8/12 Clam Meat/Onions/Potatoes/Cream Mushroom Bisque | 8/12 Mushrooms/Onions/Microgreens Chicken & Wild Rice | GF 8/12 Chicken/Wild Rice/Celery/Onions/Carrots

Spinach Salad | 10 Spinach/Arugula/Tomatoes/Parmesan/Red Onion/Cucumber/Sweet Onion Vinaigrette Beets & Tasty Things | 12 Beets/Goat Cheese/Balsamic Reduction/Oranges/Granola/Greens Edamame Salad | 11 Cucumber/Red Peppers/Jalapeño/Edamame/Ginger Soy Vinaigrette

Togarashi Poke* | GF 15 Togarashi Ahi/Watermelon Radish/Red Pepper/Pineapple Chutney/Mango Purée Salmon Poke* | GF 15 Salmon/Avocado/Seaweed Salad/Edamame/Radish/Sweet Ginger Soy Blackened Poke* | GF 15 Blackened Ahi/Cucumber/Avocado/Mango/Macadamia Nut/Microgreens/Ponzu Lobster Roll | 20 Lobster/Celery/Green Onion/Lemon/Mayo/Ciabatta Bun

Brisket Sandwich | 15 Shredded Brisket/Red Pepper/Green Pepper/Sport Pepper/Provolone/Ciabatta Bun Cuban | 12 Pulled Pork/Pork Tenderloin/Pickle/Mustard/Swiss Cheese/Sourdough Vegetarian Panini | 14 Portabellas/Spinach/Tomato/Sport Pepper/Swiss Cheese/Garlic Aioli/Sourdough Caprisi Pancetta Panini | 17 Balsamic Fig/Pesto/Mozzarella Cheese/Arugula/Tomato/Pancetta/Caramelized Onions

Spicy Tuna* | GF 12 Ahi/Avocado/Jalapeño/Spicy Mayo/Sriracha Tekka Maki* | 10 Ahi/Cucumber/Avocado Philly* | GF 10 Salmon/Cream Cheese/Avocado Sake Maki* | GF 10 Salmon/Cucumber/Avocado Nutty Asparagus | GF 12 Asparagus/Cashew Butter/Avocado/Wasabi Mayo/Wasabi Peas Eel n Avo | 12 Eel/Avocado/Unagi Sauce Avocado Kappa | GF 8 Avocado/Cucumber California | GF 10 Kani Kama/Avocado/Cucumber

* Items Served Raw or Undercooked There will be a $3 charge for menu substitutions and split plates.

136 N. 3rd Ave. Sturgeon Bay, WI 54235 (920)818-1333 info@crate.restaurant

DINNER EVERY DAY 5-9pm LUNCH THU. FRI. SAT. 11-2PM In-House Dining or Takeout

Miso | GF 8/12 Miso/Tofu/Scallion/Mushrooms/Dashi Clam Chowder | 8/12 Clam Meat/Onions/Potatoes/Cream Mushroom Bisque | 8/12 Mushrooms/Onions/Microgreens Chicken & Wild Rice | GF 8/12 Chicken/Wild Rice/Celery/Onions/Carrots

Spinach Salad | 10 Spinach/Arugula/Tomatoes/Parmesan/Red Onion/Cucumber/Sweet Onion Vinaigrette Beets & Tasty Things | 12 Beets/Goat Cheese/Balsamic Reduction/Oranges/Granola/Greens Edamame Salad | 11 Cucumber/Red Peppers/Jalapeño/Edamame/Ginger Soy Vinaigrette

Togarashi Poke* | GF 15 Togarashi Ahi/Watermelon Radish/Red Pepper/Pineapple Chutney/Mango Purée Salmon Poke* | GF 15 Salmon/Avocado/Seaweed Salad/Edamame/Radish/Sweet Ginger Soy Blackened Poke* | GF 15 Blackened Ahi/Cucumber/Avocado/Mango/Macadamia Nut/Microgreens/Ponzu Lobster Roll | 20 Lobster/Celery/Green Onion/Lemon/Mayo/Ciabatta Bun

Brisket Sandwich | 15 Shredded Brisket/Red Pepper/Green Pepper/Sport Pepper/Provolone/Ciabatta Bun Cuban | 12 Pulled Pork/Pork Tenderloin/Pickle/Mustard/Swiss Cheese/Sourdough Vegetarian Panini | 14 Portabellas/Spinach/Tomato/Sport Pepper/Swiss Cheese/Garlic Aioli/Sourdough Caprisi Pancetta Panini | 17 Balsamic Fig/Pesto/Mozzarella Cheese/Arugula/Tomato/Pancetta/Caramelized Onions

Spicy Tuna* | GF 12 Ahi/Avocado/Jalapeño/Spicy Mayo/Sriracha Tekka Maki* | 10 Ahi/Cucumber/Avocado Philly* | GF 10 Salmon/Cream Cheese/Avocado Sake Maki* | GF 10 Salmon/Cucumber/Avocado Nutty Asparagus | GF 12 Asparagus/Cashew Butter/Avocado/Wasabi Mayo/Wasabi Peas Eel n Avo | 12 Eel/Avocado/Unagi Sauce Avocado Kappa | GF 8 Avocado/Cucumber California | GF 10 Kani Kama/Avocado/Cucumber

* Items Served Raw or Undercooked There will be a $3 charge for menu substitutions and split plates.

136 N. 3rd Ave. Sturgeon Bay, WI 54235 (920)818-1333 info@crate.restaurant

Please Call: (920)818-1333 Walk-ins welcome anytime!

DINNER EVERY DAY 5-9pm LUNCH THU. FRI. SAT. 11-2PM In-House Dining or Takeout

Miso | GF 8/12 Miso/Tofu/Scallion/Mushrooms/Dashi Clam Chowder | 8/12 Clam Meat/Onions/Potatoes/Cream Mushroom Bisque | 8/12 Mushrooms/Onions/Microgreens Chicken & Wild Rice | GF 8/12 Chicken/Wild Rice/Celery/Onions/Carrots

Spinach Salad | 10 Spinach/Arugula/Tomatoes/Parmesan/Red Onion/Cucumber/Sweet Onion Vinaigrette Beets & Tasty Things | 12 Beets/Goat Cheese/Balsamic Reduction/Oranges/Granola/Greens Edamame Salad | 11 Cucumber/Red Peppers/Jalapeño/Edamame/Ginger Soy Vinaigrette

Togarashi Poke* | GF 15 Togarashi Ahi/Watermelon Radish/Red Pepper/Pineapple Chutney/Mango Purée Salmon Poke* | GF 15 Salmon/Avocado/Seaweed Salad/Edamame/Radish/Sweet Ginger Soy Blackened Poke* | GF 15 Blackened Ahi/Cucumber/Avocado/Mango/Macadamia Nut/Microgreens/Ponzu Lobster Roll | 20 Lobster/Celery/Green Onion/Lemon/Mayo/Ciabatta Bun

Brisket Sandwich | 15 Shredded Brisket/Red Pepper/Green Pepper/Sport Pepper/Provolone/Ciabatta Bun Cuban | 12 Pulled Pork/Pork Tenderloin/Pickle/Mustard/Swiss Cheese/Sourdough Vegetarian Panini | 14 Portabellas/Spinach/Tomato/Sport Pepper/Swiss Cheese/Garlic Aioli/Sourdough Caprisi Pancetta Panini | 17 Balsamic Fig/Pesto/Mozzarella Cheese/Arugula/Tomato/Pancetta/Caramelized Onions

Spicy Tuna* | GF 12 Ahi/Avocado/Jalapeño/Spicy Mayo/Sriracha Tekka Maki* | 10 Ahi/Cucumber/Avocado Philly* | GF 10 Salmon/Cream Cheese/Avocado Sake Maki* | GF 10 Salmon/Cucumber/Avocado Nutty Asparagus | GF 12 Asparagus/Cashew Butter/Avocado/Wasabi Mayo/Wasabi Peas Eel n Avo | 12 Eel/Avocado/Unagi Sauce Avocado Kappa | GF 8 Avocado/Cucumber California | GF 10 Kani Kama/Avocado/Cucumber

* Items Served Raw or Undercooked There will be a $3 charge for menu substitutions and split plates.

136 N. 3rd Ave. Sturgeon Bay, WI 54235 (920)818-1333 info@crate.restaurant

Please Call: (920)818-1333 Walk-ins welcome anytime!

Miso | GF 8/12 Miso/Tofu/Scallion/Mushrooms/Dashi Clam Chowder | 8/12 Clam Meat/Onions/Potatoes/Cream Mushroom Bisque | 8/12 Mushrooms/Onions/Microgreens Chicken & Wild Rice | GF 8/12 Chicken/Wild Rice/Celery/Onions/Carrots

Spinach Salad | 10 Spinach/Arugula/Tomatoes/Parmesan/Red Onion/Cucumber/Sweet Onion Vinaigrette Beets & Tasty Things | 12 Beets/Goat Cheese/Balsamic Reduction/Oranges/Granola/Greens Edamame Salad | 11 Cucumber/Red Peppers/Jalapeño/Edamame/Ginger Soy Vinaigrette

Togarashi Poke* | GF 15 Togarashi Ahi/Watermelon Radish/Red Pepper/Pineapple Chutney/Mango Purée Salmon Poke* | GF 15 Salmon/Avocado/Seaweed Salad/Edamame/Radish/Sweet Ginger Soy Blackened Poke* | GF 15 Blackened Ahi/Cucumber/Avocado/Mango/Macadamia Nut/Microgreens/Ponzu Lobster Roll | 20 Lobster/Celery/Green Onion/Lemon/Mayo/Ciabatta Bun

Brisket Sandwich | 15 Shredded Brisket/Red Pepper/Green Pepper/Sport Pepper/Provolone/Ciabatta Bun Cuban | 12 Pulled Pork/Pork Tenderloin/Pickle/Mustard/Swiss Cheese/Sourdough Vegetarian Panini | 14 Portabellas/Spinach/Tomato/Sport Pepper/Swiss Cheese/Garlic Aioli/Sourdough Caprisi Pancetta Panini | 17 Balsamic Fig/Pesto/Mozzarella Cheese/Arugula/Tomato/Pancetta/Caramelized Onions

Spicy Tuna* | GF 12 Ahi/Avocado/Jalapeño/Spicy Mayo/Sriracha Tekka Maki* | 10 Ahi/Cucumber/Avocado Philly* | GF 10 Salmon/Cream Cheese/Avocado Sake Maki* | GF 10 Salmon/Cucumber/Avocado Nutty Asparagus | GF 12 Asparagus/Cashew Butter/Avocado/Wasabi Mayo/Wasabi Peas Eel n Avo | 12 Eel/Avocado/Unagi Sauce Avocado Kappa | GF 8 Avocado/Cucumber California | GF 10 Kani Kama/Avocado/Cucumber

* Items Served Raw or Undercooked There will be a $3 charge for menu substitutions and split plates.

Please Call: (920)818-1333 Walk-ins welcome anytime!

DINNER EVERY DAY 5-9pm LUNCH THU. FRI. SAT. 11-2PM In-House Dining or Takeout

Miso | GF 8/12 Miso/Tofu/Scallion/Mushrooms/Dashi Clam Chowder | 8/12 Clam Meat/Onions/Potatoes/Cream Mushroom Bisque | 8/12 Mushrooms/Onions/Microgreens Chicken & Wild Rice | GF 8/12 Chicken/Wild Rice/Celery/Onions/Carrots

Spinach Salad | 10 Spinach/Arugula/Tomatoes/Parmesan/Red Onion/Cucumber/Sweet Onion Vinaigrette Beets & Tasty Things | 12 Beets/Goat Cheese/Balsamic Reduction/Oranges/Granola/Greens Edamame Salad | 11 Cucumber/Red Peppers/Jalapeño/Edamame/Ginger Soy Vinaigrette

Togarashi Poke* | GF 15 Togarashi Ahi/Watermelon Radish/Red Pepper/Pineapple Chutney/Mango Purée Salmon Poke* | GF 15 Salmon/Avocado/Seaweed Salad/Edamame/Radish/Sweet Ginger Soy Blackened Poke* | GF 15 Blackened Ahi/Cucumber/Avocado/Mango/Macadamia Nut/Microgreens/Ponzu Lobster Roll | 20 Lobster/Celery/Green Onion/Lemon/Mayo/Ciabatta Bun

Brisket Sandwich | 15 Shredded Brisket/Red Pepper/Green Pepper/Sport Pepper/Provolone/Ciabatta Bun Cuban | 12 Pulled Pork/Pork Tenderloin/Pickle/Mustard/Swiss Cheese/Sourdough Vegetarian Panini | 14 Portabellas/Spinach/Tomato/Sport Pepper/Swiss Cheese/Garlic Aioli/Sourdough Caprisi Pancetta Panini | 17 Balsamic Fig/Pesto/Mozzarella Cheese/Arugula/Tomato/Pancetta/Caramelized Onions

Spicy Tuna* | GF 12 Ahi/Avocado/Jalapeño/Spicy Mayo/Sriracha Tekka Maki* | 10 Ahi/Cucumber/Avocado Philly* | GF 10 Salmon/Cream Cheese/Avocado Sake Maki* | GF 10 Salmon/Cucumber/Avocado Nutty Asparagus | GF 12 Asparagus/Cashew Butter/Avocado/Wasabi Mayo/Wasabi Peas Eel n Avo | 12 Eel/Avocado/Unagi Sauce Avocado Kappa | GF 8 Avocado/Cucumber California | GF 10 Kani Kama/Avocado/Cucumber

* Items Served Raw or Undercooked There will be a $3 charge for menu substitutions and split plates.

DINNER EVERY DAY 5-9pm LUNCH THU. FRI. SAT. 11-2PM In-House Dining or Takeout